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Even a complete beginner will be able to pick out any recipe in this book, make it for their family, and blow them away with the impressive combination of taste and healthiness.

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If I had all the time in the world to indulge in simple creativity, I’m sure a big portion of my time would be spent on food preparation, for myself and anyone fortunate enough to cross paths with my kitchen.

In Toronto some years back I attended my first raw food meetup group and was blown away by the quality and taste of super healthy raw food dishes that members created.

Now it’s your turn with this raw food recipe guide. Remember to send me an invitation to dinner…

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